These gluten-free organic noodles are made from black rice and water, nothing else. They have a unique black colour and are delicious served in miso soup or with stir-fried vegetables. The noodles cook in 5 minutes and are perfect when you are short on time.
Terrasana is a supplier of organic products carefully selected for their organic certification, sustainability and quality craftsmanship. At every stage, Terrasana strives for a balance between production and consumption, between sustainability and comfort and, ultimately, between people and nature. Terrasana is one of the few suppliers of organic products for Japanese and Asian cuisine!
Ingredients
Black rice flour* 60%, brown rice flour*, water. *from organic farming.
Allergens
May contain traces of: Sesame seeds, Soybeans, Peanuts.
| Nutritional values | per 100 g |
|---|
| Energy kJ/kcal | 1529/364 |
| Fat (g) | 3.6 |
| of which saturated (g) | 0.9 |
| Carbohydrate (g) | 76.4 |
| of which sugars (g) | 0.0 |
| Fibre (g) | 1,8 |
| Protein (g) | 7.3 |
| Salt (g) | 0.00 |
